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Chick-fil-A Announces New Redding Restaurant, Opening Dec. 5
Dec. 02, 2024
Restaurant Brings Approximately 80 Full- and Part-Time Jobs to Community, Honors 100 Local Heroes with Free Chick-fil-A Entrées for a Year
Redding, CALIF. (Dec. 2, 2024) – A new Chick-fil-A® restaurant will begin serving the Redding community on Thursday, Dec. 5. Chick-fil-A, Inc. has selected Robert Bird as the independent franchised local Owner-Operator of Chick-fil-A I-5 & Bonnyview.
Located at 4086 S Bonnyview Rd., Chick-fil-A I-5 & Bonnyview will be open for drive-thru from 6:30 a.m. to 10 p.m., Monday through Saturday. Designed for speed and efficiency, this drive-thru-only location offers added convenience to serve Guests delicious food in an environment of genuine hospitality through its drive-thru and a walk-up window for carry-out. The walk-up windows will be open from 6:30 a.m. to 9 p.m., Monday through Saturday, where Guests will be greeted face-to-face by a Team Member to place their order. Additionally, this restaurant has a covered patio with 64 seats.
The I-5 & Bonnyview restaurant joins one other Chick-fil-A restaurant serving the wider Chico-Redding market.
Locally Owned and Operated
Chick-fil-A’s franchise model is essential to how the restaurant serves others. Most Chick-fil-A restaurants are owned and operated by a single individual, which means Chick-fil-A’s local Owner-Operators are small business owners, not passive investors, who work in their restaurants side by side with their Team Members each day.
In Redding, Bird will be responsible for all day-to-day activities of the business, including employing approximately 80 full- and part-time Team Members, serving Guests, cultivating relationships with local organizations and businesses, and tailoring philanthropic efforts to meet the Redding community’s needs.
A California native, Bird was born and raised in Sacramento County and attended college at UC Santa Barbara. An active member of his community, Bird met an Owner-Operator though his local church group, who introduced him to the Chick-fil-A brand. Immediately, Bird fell in love with the company’s culture of care and set his sights on becoming a local Owner-Operator. Bird became the General Manager of a Chick-fil-A in Folsom, California, where he learned alongside his mentor for nearly five years. Today, Bird is grateful for the opportunity to serve as the local Owner-Operator of Chick-fil-A I-5 & Bonnyview, alongside his wife and four kids, in the city of Redding, a place he and his family now call home.
“Being a part of Chick-fil-A has opened countless doors for me. I feel incredibly grateful for the mentors I’ve met along my journey, and because of them, I know I’ll be a better local Owner-Operator,” said Bird. “At Chick-fil-A I-5 & Bonnyview, our purpose is to positively impact others through our efforts of care, genuine hospitality and generosity. I can’t wait to serve the Redding community and offer delicious meals for those on the go through our three drive-thru lanes and walk-up window.”
Caring for the Redding Community
The Chick-fil-A business is built to add positive impact beyond profit, including giving back to local communities. Chick-fil-A local Owner-Operators are empowered to support the neighborhoods they serve with a key focus on hunger, education, and specific community needs.
In celebration of the opening, Chick-fil-A, Inc. has donated $25,000 to Feeding America in honor of the new restaurant. These funds will be distributed to partners to aid in the fight against hunger.
Bird’s restaurant is participating in the Chick-fil-A Shared Table® program, an initiative that redirects surplus food from the restaurant to local soup kitchens, shelters, food banks and nonprofits in need. To date, more than 30 million meals have been created from Chick-fil-A Shared Table donations from over 2,200 Chick-fil-A restaurants throughout the U.S. and Canada.
In addition, Chick-fil-A I-5 & Bonnyview is recognizing 100 local heroes making an impact in the Redding area by providing them with free Chick-fil-A entrées for a year.
Team Member Investment
Chick-fil-A local Owner-Operators strive to hire, develop and retain top talent, helping future leaders optimize their skills and providing pathways for personal and professional development in a welcoming, purpose-driven environment. A career at Chick-fil-A offers a wide range of benefits, including hands-on training and mentoring, competitive pay and benefits, the chance to apply for scholarships to support continued education, and the flexibility to thrive in and outside of work. Chick-fil-A’s local Owner-Operators are committed to preparing their team for the future, wherever it may lead. To learn more about careers at Chick-fil-A, click here.
Delicious Food; Outstanding Customer Service
Chick-fil-A is known for creating a welcoming, remarkable restaurant experience, starting with friendly service, a warm welcome and quality food, including the original Chick-fil-A® Chicken Sandwich.
Made with a real, whole, boneless breast of chicken with no added fillers, the breaded chicken is pressure cooked in fully-refined peanut oil. To complement the great-tasting chicken, fresh produce is delivered to Chick-fil-A restaurants up to six times a week for the best quality and flavor.
Guests of Chick-fil-A I-5 & Bonnyview can place an order for drive-thru or pick up on the
Chick-fil-A® App or online. When joining the Chick-fil-A One® tiered membership program,
Chick-fil-A One members receive points on every qualifying purchase which can be used to redeem available rewards. To view delivery options in the area, click here.
For the latest news and updates on Chick-fil-A I-5 & Bonnyview, visit the local restaurant’s Facebook page and follow along on Instagram. For more information about Chick-fil-A and stories about the Brand’s food, people and customers across the country, visit chick-fil-a.com.
About Chick-fil-A, Inc.
Chick-fil-A, Inc. is the third largest quick-service restaurant company in the United States, known for its freshly-prepared food, signature hospitality and unique franchise model. More than 200,000 Team Members are employed by independent owner-operators in more than 3,000 restaurants across the United States, Canada, and Puerto Rico. In 2023, the company shared plans to expand by 2030 into Europe and Asia. Chick-fil-A owner-operators live and work in the communities their restaurants serve, each supporting local efforts to address hunger, education, and making a positive impact. The family-owned and privately held company was founded in 1967 by S. Truett Cathy. More information on Chick-fil-A is available at www.chick-fil-a.com and @ChickfilANews.
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Contact: Media Hotline: (800) 404-7196
Email: RestaurantOpenings@chick-fil-a.com
X (Twitter): @ChickfilANews
Restaurant Brings Approximately 80 Full- and Part-Time Jobs to Community, Honors 100 Local Heroes with Free Chick-fil-A Entrées for a Year
Redding, CALIF. (Dec. 2, 2024) – A new Chick-fil-A® restaurant will begin serving the Redding community on Thursday, Dec. 5. Chick-fil-A, Inc. has selected Robert Bird as the independent franchised local Owner-Operator of Chick-fil-A I-5 & Bonnyview.
Located at 4086 S Bonnyview Rd., Chick-fil-A I-5 & Bonnyview will be open for drive-thru from 6:30 a.m. to 10 p.m., Monday through Saturday. Designed for speed and efficiency, this drive-thru-only location offers added convenience to serve Guests delicious food in an environment of genuine hospitality through its drive-thru and a walk-up window for carry-out. The walk-up windows will be open from 6:30 a.m. to 9 p.m., Monday through Saturday, where Guests will be greeted face-to-face by a Team Member to place their order. Additionally, this restaurant has a covered patio with 64 seats.
The I-5 & Bonnyview restaurant joins one other Chick-fil-A restaurant serving the wider Chico-Redding market.
Locally Owned and Operated
Chick-fil-A’s franchise model is essential to how the restaurant serves others. Most Chick-fil-A restaurants are owned and operated by a single individual, which means Chick-fil-A’s local Owner-Operators are small business owners, not passive investors, who work in their restaurants side by side with their Team Members each day.
In Redding, Bird will be responsible for all day-to-day activities of the business, including employing approximately 80 full- and part-time Team Members, serving Guests, cultivating relationships with local organizations and businesses, and tailoring philanthropic efforts to meet the Redding community’s needs.
A California native, Bird was born and raised in Sacramento County and attended college at UC Santa Barbara. An active member of his community, Bird met an Owner-Operator though his local church group, who introduced him to the Chick-fil-A brand. Immediately, Bird fell in love with the company’s culture of care and set his sights on becoming a local Owner-Operator. Bird became the General Manager of a Chick-fil-A in Folsom, California, where he learned alongside his mentor for nearly five years. Today, Bird is grateful for the opportunity to serve as the local Owner-Operator of Chick-fil-A I-5 & Bonnyview, alongside his wife and four kids, in the city of Redding, a place he and his family now call home.
“Being a part of Chick-fil-A has opened countless doors for me. I feel incredibly grateful for the mentors I’ve met along my journey, and because of them, I know I’ll be a better local Owner-Operator,” said Bird. “At Chick-fil-A I-5 & Bonnyview, our purpose is to positively impact others through our efforts of care, genuine hospitality and generosity. I can’t wait to serve the Redding community and offer delicious meals for those on the go through our three drive-thru lanes and walk-up window.”
Caring for the Redding Community
The Chick-fil-A business is built to add positive impact beyond profit, including giving back to local communities. Chick-fil-A local Owner-Operators are empowered to support the neighborhoods they serve with a key focus on hunger, education, and specific community needs.
In celebration of the opening, Chick-fil-A, Inc. has donated $25,000 to Feeding America in honor of the new restaurant. These funds will be distributed to partners to aid in the fight against hunger.
Bird’s restaurant is participating in the Chick-fil-A Shared Table® program, an initiative that redirects surplus food from the restaurant to local soup kitchens, shelters, food banks and nonprofits in need. To date, more than 30 million meals have been created from Chick-fil-A Shared Table donations from over 2,200 Chick-fil-A restaurants throughout the U.S. and Canada.
In addition, Chick-fil-A I-5 & Bonnyview is recognizing 100 local heroes making an impact in the Redding area by providing them with free Chick-fil-A entrées for a year.
Team Member Investment
Chick-fil-A local Owner-Operators strive to hire, develop and retain top talent, helping future leaders optimize their skills and providing pathways for personal and professional development in a welcoming, purpose-driven environment. A career at Chick-fil-A offers a wide range of benefits, including hands-on training and mentoring, competitive pay and benefits, the chance to apply for scholarships to support continued education, and the flexibility to thrive in and outside of work. Chick-fil-A’s local Owner-Operators are committed to preparing their team for the future, wherever it may lead. To learn more about careers at Chick-fil-A, click here.
Delicious Food; Outstanding Customer Service
Chick-fil-A is known for creating a welcoming, remarkable restaurant experience, starting with friendly service, a warm welcome and quality food, including the original Chick-fil-A® Chicken Sandwich.
Made with a real, whole, boneless breast of chicken with no added fillers, the breaded chicken is pressure cooked in fully-refined peanut oil. To complement the great-tasting chicken, fresh produce is delivered to Chick-fil-A restaurants up to six times a week for the best quality and flavor.
Guests of Chick-fil-A I-5 & Bonnyview can place an order for drive-thru or pick up on the
Chick-fil-A® App or online. When joining the Chick-fil-A One® tiered membership program,
Chick-fil-A One members receive points on every qualifying purchase which can be used to redeem available rewards. To view delivery options in the area, click here.
For the latest news and updates on Chick-fil-A I-5 & Bonnyview, visit the local restaurant’s Facebook page and follow along on Instagram. For more information about Chick-fil-A and stories about the Brand’s food, people and customers across the country, visit chick-fil-a.com.
About Chick-fil-A, Inc.
Chick-fil-A, Inc. is the third largest quick-service restaurant company in the United States, known for its freshly-prepared food, signature hospitality and unique franchise model. More than 200,000 Team Members are employed by independent owner-operators in more than 3,000 restaurants across the United States, Canada, and Puerto Rico. In 2023, the company shared plans to expand by 2030 into Europe and Asia. Chick-fil-A owner-operators live and work in the communities their restaurants serve, each supporting local efforts to address hunger, education, and making a positive impact. The family-owned and privately held company was founded in 1967 by S. Truett Cathy. More information on Chick-fil-A is available at www.chick-fil-a.com and @ChickfilANews.
Contact: Media Hotline: (800) 404-7196
Email: RestaurantOpenings@chick-fil-a.com
X (Twitter): @ChickfilANews
